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Chef Rosnel ru restaurant le Rocher de Malendure
Marie barmaid mixologue au restaurant Le Rocher de Malendure en pleine préparation de cocktail
Our menuDiscover our homemade menu, from tapas to dessert!


Tapas



Planche fraicheur (Small platter, for 2)
Chickpea hummus, guacamole*, black olive tapenade, labneh (strained cow’s milk yogurt with lemon juice, olive oil & Lebanese spices), crunchy vegetable sticks and small toasts.
€14
Wheat
Vegetarian
Peanuts
Sesame
Mustard


Planche fraicheur (Large platter, for 4)
Chickpea hummus, guacamole*, black olive tapenade, labneh (strained cow’s milk yogurt with lemon juice, olive oil & Lebanese spices), crunchy vegetable sticks and small toasts.
€27
Wheat
Peanuts
Mustard
Sesame


Duo de makis terre & mer
Beechwood-smoked duck breast makis (8 pieces) and smoked marlin makis (8 pieces), served with wasabi mayonnaise, mild chili peppers and red onion pickles.
€24
Shellfish
Eggs
Fish
Mustard


Petite planche créole (Small platter, for 2)
Cod fritters, balaou fish fritters, crispy plantain bites and marlin (fish) rillettes.
€15
Eggs
Peanuts
Wheat


Planche créole (Large platter, for 4)
Cod fritters, balaou fish fritters, crispy plantain bites and marlin (fish) rillettes.
€29
Wheat
Eggs
Fish


Beignets de balaou sauce tartare (balaou fish fritters)
10 pcs
€11
Eggs
Fish
Peanuts


Accras de morue (Cod fritters)
10 pcs
€9
Eggs
Fish
Peanuts


Croustillants de banane plantain (crispy plantain bites)
10 pcs
€8
Eggs
Peanuts
Wheat


Rillettes de marlin (marlin (fish) rillettes)
€9
Gluten free
Fish


Assiette de frites maison (french fries)
€6
Gluten free
Peanuts



Starters



L'Atomic de ouassous
Panko-crusted Caribbean river shrimp, served with guacamole and a bold mango–chili sauce.
€14
Wheat
Shellfish
Eggs
Soy
Fish
Dairy free


Poisson à la tahitienne
Marlin ceviche marinated in coconut milk and fresh lime juice, served with homemade wholegrain mustard mayonnaise, tomatoes, cucumber, spring onions and a crispy lace tuile.
€13
Wheat
Eggs
Fish
Mustard
Dairy free


Tartare de thon (raw tuna)
Raw tuna with coriander, toasted pine nuts, shallots, sesame oil, fish sauce, wakame, and a crispy sesame tuile.
€15
Wheat
Fish
Soy
Sesame
Dairy free


Sashimis créoles de marlin
Thin slices of raw fish served with its signature marinade.
€13
Gluten free
Fish
Dairy free



Fresh salads



Poké bowl végétarien
Quinoa base topped with five seasonal fruits and vegetables. Choice of dressing : balsamic or Asian-style sauce.
€16
Vegetarian
Wheat
Soy
Dairy free
Available add-ons
Smoked fish€4


La Plongeuse
A selection of marlin preparations (ceviche, smoked, marinated, rillettes) served with fresh crudités.
€24
Wheat
Shellfish
Eggs
Fish
Soy
Mustard
Dairy free



Land Specialties
All meat dishes come with homemade fries and the chef’s side dishes (burgers excluded).


Carré d'agneau
Butter-roasted rack of lamb, served with crunchy cajun-spiced giraumon squash, labneh condiment, red cabbage pickles and fragrant curry jus.
€27
Peanuts
Mustard
Sesame


Entrecôte grillée
Grilled Ribeye Steak served with homemade French fries, salad and your choice of sauce : pepper, Roquefort or Creole-style.
€29
Gluten free
Dairy free
Peanuts


Burger de la Terre
Butcher-style Angus beef patty, grilled bacon, Emmental cheese, caramelized onions, tomato, lettuce and tartar sauce.
€22
Wheat
Peanuts
Mustard
Sesame


Côte de boeuf à partager
Price per kg. Beef Rib to share served with homemade French fries, salad and your choice of sauce: pepper, Roquefort or Creole-style.
€85
Peanuts



Sea Specialties
All fish dishes are served with the chef’s sides, except for the seafood burger, fish & chips, and tuna tartare.


Loup Caraïbes
Caribbean Sea Bass served with coconut milk sweet potato purée, butter-mounted smoked fish sauce, lemon supremes with saffron and capers, and toasted hazelnuts.
€27
Gluten free
Fish


Chatrou & lard boucané
Teriyaki-glazed octopus with crispy smoked bacon, served with yam purée and vegetables of the day.
€26
Wheat
Shellfish
Soy


Tataki de thon
Sesame-crusted seared tuna, served with butter-sautéed edamame, wakame seaweed and tangy beetroot condiment.
€24
Wheat
Peanuts
Mustard
Sesame


Marlin pané-coco
Breaded Marlin in a coconut and almond crust, served with pineapple–passion fruit chutney, yam purée, vegetables of the day and coconut–lime gel.
€24
Wheat
Mustard
Peanuts
Sesame


Tartare de thon (raw tuna)
Raw tuna with coriander, toasted pine nuts, shallots, sesame oil, fish sauce, wakame, and a crispy sesame tuile.
€27
Wheat
Soy
Fish
Sesame


Poisson à la Tahitienne
Marlin ceviche marinated in fresh lime juice, with mayonnaise, tomatoes and spring onions, served with homemade French fries and fresh crudités.
€27
Wheat
Eggs
Mustard


Burger de la mer
Panko-crusted fish of the day, Emmental cheese, caramelized onions, tomato, lettuce and tartar sauce.
€22
Wheat
Eggs
Mustard
Sesame



Our burgers



Burger de la Terre
Butcher-style Angus beef patty, grilled bacon, Emmental cheese, caramelized onions, tomato, lettuce and tartar sauce.
€22
Wheat
Peanuts
Mustard
Sesame


Burger de la mer
Panko-crusted fish of the day, Emmental cheese, caramelized onions, tomato, lettuce and tartar sauce.
€22
Wheat
Eggs
Mustard
Sesame


Burger Végétarien
Vegan crispy tenders*, Emmental cheese, labneh, caramelized onions, tomato and lettuce. Vegan option available on request: guacamole instead of labneh and Emmental.
€22
Vegetarian
Wheat
Peanuts
Mustard
Sesame



Desserts



Riz au lait
Cinnamon and vanilla–infused rice pudding, exotic fruit salad and homemade caramelized peanuts.
€10
Peanuts


Tarte citron meringuée
Lime curd butter cream, brown sugar meringue, candied lemon gel and lime zest.
€10
Wheat
Eggs


Flan coco
Coconut flan, sprinkled with grated coconut and drizzled with caramel sauce.
€8
Gluten free
Dairy free
Eggs


Fondant au chocolat
Dark chocolate molten cake, served with whipped cream and a scoop of ice cream.
€11
Wheat
Eggs
Dairy free


Café / Thé ou Rhum Gourmand
Coffee, tea or aged rum (Kou de Foudre Reimonenq 42°) served with a selection of mini desserts.
€11
Wheat
Eggs


Flûte gourmande
A flute of champagne served with a selection of mini desserts.
€18



Ice creams



Coupe exotique
Guava, passion fruit and coconut ice cream, fresh fruits, whipped cream & strawberry coulis.
€10
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Banana Split
Vanilla, chocolate and strawberry ice cream, chocolate sauce, banana, whipped cream.
€10
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Coupe îlets Pigeon
Passion fruit sorbet (3 scoops) and fruit punch.
€11
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Coupe Colonel
Lemon sorbet (3 scoops) with vodka.
€11
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Coupe Route du Rhum
Rum raisin ice cream (3 scoops) with aged rum.
€11
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Café antillais
Coffee ice cream (3 scoops), whipped cream, and chocolate sauce.
€9.50
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


Vanille antillaise
Vanilla ice cream (3 scoops), whipped cream, and chocolate sauce.
€9.50
Add-ons
Whipped cream or fruit coulis (add-on)€1.50


1 scoop of ice cream
Choice of flavors* : Vanilla, strawberry, chocolate, coffee, mint chocolate, coconut, passion fruit, mango, pineapple, guava, pistachio, lime, rum raisin... *The selection may vary during the season
€3
Number of scoops
1 extra scoop€2.50
2 extra scoops€5



Kid's menu



Menu Ti moun
Cheeseburger or breaded marlin, homemade French fries and salad, Floup or two scoops of ice cream.
€12

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